📄️ Introduction
POS System for the F&B Industry
📄️ Table Management
The Table Management feature in the POS system provides an intuitive and efficient interface for managing tables and floor layouts within the restaurant. The system allows staff to easily handle table reservations, track table statuses (Available, Reserved, Busy), and manage table orders for improved operational flow. This documentation outlines the capabilities and functionalities of the table management feature.
📄️ Order Management
The Order Management feature in the POS system helps restaurants efficiently handle customer orders. Whether it's a dine-in, pickup, or delivery, this functionality simplifies managing individual and combo orders. Here's how it works:
📄️ Customer Facing Screen
The Customer Facing Screen feature allows customers to view their order details, payment methods, and receipt information in real time. This feature enhances transparency during the checkout process and provides a modern, interactive experience for customers. Let’s break it down:
📄️ Kitchen Screen
The Kitchen Screen feature in the POS system helps streamline the order preparation process. It provides kitchen staff with a clear, real-time view of all incoming orders, their status, and progress. Let’s go over its key functions and benefits.